The Anton Gutscher bakery was founded on the main square in Sieghartskirchen and the land was cultivated for this purpose

Today’s headquarters was built

Roman Gutscher laid the agricultural trade and expanded the agricultural activity accordingly

Herbert Gutscher Sr. (born 1921) took over the business from his father Roman Gutscher

The first silo with a rail connection opened in Judenau and was expanded to 8 silos and a hall over the next few years

Herbert Gutscher Jr. took over the business and modernised and enlarged it

The Judenau site was expanded to 16 silos

The business took on a new direction and began distributing muesli and cereals

Logistics service provider for recycling raw materials founded at the Judenau site

Another hall was built at the Judenau site

The individual enterprise became a GesmbH & CO KG, but is still owned in whole by the Gutscher family

A new battery of 8 concrete round silos was completed. The storage facilities are certified as organic and are used for storing and handling grains and oilseeds

Another hall was built in the new industrial zone on the other side of the rail tracks

The commercial premises are extended to secure room for expansion

Herbert Gutscher passed the business to his sons Christoph, Roman and Gerald